Sweet Potato Recipe Ree Drummond
Sweet potato casserole with marshmallows is one of the most highly anticipated Thanksgiving recipes. Most versions flirt the line between side dish and dessert, but not this one. It's sweet, but not candy-like, with subtle notes of smoked paprika and cayenne pepper to complement the warm cinnamon. Bonus: In addition to the melty, pillowy marshmallows, there's a crunchy, buttery pecan streusel topping to contrast the creamy filling. That means there will be no fighting at the dinner table about which topping is better, because this sweet potato recipe has both!
You start by roasting the sweet potatoes to get them nice and tender. Next you mash the cooked sweet potatoes with butter, cream, brown sugar, eggs, salt, and spices like cinnamon, smoked paprika, and a touch of cayenne but the tiniest bit of smoky heat. Then comes the best part—the topping! Combining mini marshmallows with a buttery, pecan crumble, this topping is the best of both worlds. Just sprinkle it on top and bake! Just before it's done, add more marshmallows on top and bake until toasty.
You sure can! Making it ahead is great way to save time Thanksgiving morning. Prepare the filling and the topping as directed, but don't combine the two quite yet. Wait to sprinkle on the marshmallows and crumble topping until right before you bake the casserole.
Sweet Potato Fries
For a deeper sweet potato flavor, roasting is the way to go. This recipe calls for roasting whole sweet potatoes for 50 to 60 minutes, until tender. While this might seem like a lot of time, it's mostly hands-off. Plus, it's an easy step that can be done up to three days ahead.
Yes, and no. Sweet potatoes and yams are two entirely different root vegetables. Yet if you find yams in the super market, they're most likely mislabeled as sweet potatoes. There are many different types of sweet potatoes, but two of the most common categories are firm sweet potatoes and soft sweet potatoes. The latter has darker skin and orange flesh and is extra-creamy (i.e. perfect for this recipe!).
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For a deeper sweet potato flavor, roasting is the way to go. This recipe calls for roasting whole sweet potatoes for 50 to 60 minutes, until tender. While this might seem like a lot of time, it's mostly hands-off. Plus, it's an easy step that can be done up to three days ahead.
Yes, and no. Sweet potatoes and yams are two entirely different root vegetables. Yet if you find yams in the super market, they're most likely mislabeled as sweet potatoes. There are many different types of sweet potatoes, but two of the most common categories are firm sweet potatoes and soft sweet potatoes. The latter has darker skin and orange flesh and is extra-creamy (i.e. perfect for this recipe!).
How to Make Loaded Twice Baked Potato Casserole Baked Gnocchi Alfredo Is Your New Favorite Dinner Scoop Up the Cheesy Layers of Chicken Parm Lasagna This Is Ree's Favorite Thanksgiving Dressing
Sweet Potato Recipes
Use Up Leftover Turkey in This Creamy Tetrazzini 25 Fall Casseroles for an Easy Weeknight Meal Chicken Pot Pie With Cheddar Crust This Baked Morning Oatmeal Tastes Like Dessert
Whip Up Mashed Sweet Potatoes Spiced With Cinnamon Bring the Perfect Dish to a Christmas Potluck Chicken and Stuffing Casserole Is Such a Cozy Meal Cowboy Casserole Is Loaded With Crispy Tater Tots
For a deeper sweet potato flavor, roasting is the way to go. This recipe calls for roasting whole sweet potatoes for 50 to 60 minutes, until tender. While this might seem like a lot of time, it's mostly hands-off. Plus, it's an easy step that can be done up to three days ahead.
Yes, and no. Sweet potatoes and yams are two entirely different root vegetables. Yet if you find yams in the super market, they're most likely mislabeled as sweet potatoes. There are many different types of sweet potatoes, but two of the most common categories are firm sweet potatoes and soft sweet potatoes. The latter has darker skin and orange flesh and is extra-creamy (i.e. perfect for this recipe!).
How to Make Loaded Twice Baked Potato Casserole Baked Gnocchi Alfredo Is Your New Favorite Dinner Scoop Up the Cheesy Layers of Chicken Parm Lasagna This Is Ree's Favorite Thanksgiving Dressing
Sweet Potato Recipes
Use Up Leftover Turkey in This Creamy Tetrazzini 25 Fall Casseroles for an Easy Weeknight Meal Chicken Pot Pie With Cheddar Crust This Baked Morning Oatmeal Tastes Like Dessert
Whip Up Mashed Sweet Potatoes Spiced With Cinnamon Bring the Perfect Dish to a Christmas Potluck Chicken and Stuffing Casserole Is Such a Cozy Meal Cowboy Casserole Is Loaded With Crispy Tater Tots
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